4 tablets Mexican Chocolate6 cups of water or milk
Chocolate de Mesa Mexicano con Leche bien batido
Serve your Mexican Chocolate with churros
Viennese Chocolate: Serve with a teaspoon of whipped cream on top.
Spanish Chocolate: Add a teaspoon of maicena or maizena to thicken. Champurrado.
Chocolate with Ice Cream: In a tall glass, put two scoops of vanilla ice cream and fill with boiling chocolate. Serve immediately.
Enjoy this delicious hot chocolate Mexican food recipe!