Rogelio Bueno Green Mole (Mole Verde) - 8.25 oz

Rogelio Bueno
Rogelio Bueno Green Mole (Mole Verde)
Price 5.50
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Description

Mexican gravy type green mole sauce with chiles, nuts, spices, and seasonings. Also called Pipian Verde.


Rogelio Bueno's Green Mole Sauce is a ready to serve mole sauce that issimple and fast to make. It has the same scrumptious flavor astraditional mole sauce that will give your dishes a unique andirresistible flavor that is finger licking good. Mole sauce can beused to prepare not only chicken but the famous "enmoladas"which are mole flavored enchildas...yum! Taste the sweet and spicyflavors of Mexico with Rogelio Bueno, a green mole sauce that is sogood it will instantly become a family favorite!

Preparation:

Add three equal portions of chicken broth or water for each portion ofRogelio Bueno product. Add sugar and salt to taste and place it on alow flame to boiling temperature stirring to avoid burning.

Serving Ideas:

May be added to chicken, pork, scrambled or fried eggs, tamales,enchiladas, rice and refried beans.

Features:

  • Easy to open jar.
  • Best if used by date on top of jar.
  • Sodium: 310g.
  • Serves 8 portions.
  • 8 oz. 227g

Ingredients:sesame seed, vegetable oil, pumpkin seed, toasted bread, iodizedsalt, spices, natural flavor, yellow 5 and blue 1.

DESCRIPCIÓN EN ESPAÑOL

Rogelio Bueno Mole Verde

Mole verde Rogelio Bueno - Una salsa verde oscuro con chiles, nueces y especias.

El Mole Verde de Rogelio Bueno es una salsa de mole que ya vienepreparado, y que es muy sencillo y rapido de calentar y sazonar.Tiene el mismo riquisimo sabor que el mole tradicional y le dara atus platillos favoritos un sabor unico e irresistible que te harachuparte los dedos. El mole se utiliza no solo con pollo si notambien para hacer las famosas "enmoladas" que sonenchiladas cubiertas de mole...que rico! Saborea los deliciosossabores dulces y picosos de Mexico gracias a Rogelio Bueno, un moleverde que es tan rico que se convertira en el producto favorito de tufamilia!

Preparacion:

Agregar tres porciones iguales de caldo de pollo o agua para cada porcion delproducto Rogelio Bueno. Agrega azucar y sal al gusto y colocalo afuego lento a temperatura de ebullicion revolviendolo para evitar quese queme.

Sugerencias de como servir:

Puede ser a

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Rogelio Bueno Green Mole (Mole Verde)

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