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Mayan Salsa Habanera - Habanero Sauce

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Mexican Food > Mexican Recipes

Courtesy of Ann Hazard

Recipe Ingredients:

1 Large red onion, finely diced
6 Large tomatoes, finely diced
1 bunch Cilantro, chopped
3 cloves Garlic, minced
4 Habanero chiles, minced
2 tbsp Vinegar
1 tbsp Orange juice
1 tbsp Salt

Recipe Instructions:

Mix all ingredients together in bowl. Cover and refrigerate for up to three days. Use with chips as a simple dip, spoon over chips topped with melted Jack cheese for a serious treat. Use on tacos or as a condiment to any Mexican dish.

Enjoy this delicious habanero salsa Mexican recipe!