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Salsa Mexicana

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Picture of Salsa Mexicana - Item No. 584-salsa-mexicana
Recipe Ingredients:

2 tomatoes
1/2 onion
1 clove of garlic
serrano chiles as desired
salt
Recipe Instructions:

Toast the tomatoes and peel them. Put the chilis, garlic and the tomatoes in a molcajete and grind everything up. (A molcajete is a rough-surfaced mortar - usually made of volcanic rock - for grinding up spices and vegetables.) Add salt and diced onion.

More salsa Mexicana recipes here: Salsa Mexican Recipe!
Type of recipe: Salsas
Preparation Time (min):
Cook Time (min):
Prep Tool:


5
2
Overall Rating for Salsa Mexicana
(based on 2 reviews)
Review for Salsa Mexicana
By on June 30, 2009
This salsa was very simple and very delicious!

Review for Salsa Mexicana
By on April 3, 2009
I thought it was excellent


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