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| Recipe Ingredients: 6 udder steaks 2 eggs 1 cup of bread crumbs 1/4 onion 1 clove of garlic oil salt and pepper |  | |
| Recipe Instructions: Wash the meat well and cook it with garlic, onion and salt. When the meat is tender, dip in whipped egg, bread them and add salt and pepper. Fry the meat until golden brown on both sides. Dry the excess grease with a paper napkin or paper towel and serve with salad.
Enjoy this delicious milanesas Mexican recipe! | Type of recipe: Meat | | Preparation Time (min): | | Cook Time (min): | | Prep Tool: | | | | |