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Tostaditas Turulas - Tostadas

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Picture of Tostaditas Turulas - Tostadas - Item No. 462-tostaditas-turulas

Courtesy of Patricia Quintana

Recipe Ingredients:

1 1/4 lbs masa corn flower
1/2 cup warm water
1/2 cup vegetable oil
1/2 tsp salt
32 fresh baby shrimp

Recipe Instructions:

Prepare the dough: Put masa flower in a bowl, and add water, oil and salt.Knead for a maximum of 3 minutes. Heat a comal or griddle for 20 minutes and prepare a tortilla press. Form 24 balls, 1 1/2 inches in diameter, from the masa, and make tortillas. Cook on the comal until crisp. Keep warm.

Enjoy this delicious tostadas Mexican recipe!