| Courtesy of Mission Foods
| | | |
| Recipe Ingredients:
Mission® Corn Tortillas
FILLING: 5 Tbsp. Oil 3 Garlic Cloves diced 1/2 lb. fresh Shark Filet 2 Tomatoes diced 2 canned Chipotle Chiles diced 2 Tbsp. Cilantro chopped 1/4 cup Onion chopped 3 Tbsp. Orange Juice
GARNISH: 4 1/3 cup Lettuce finely chopped Salt and Pepper to taste | | |
| Recipe Instructions:
1. Fry the garlic and onion until golden brown in the oil, add the shark, tomato, chipotle chiles, cilantro, orange juice, and leave to cook until the shark flakes at the touch. Mix up and season to taste. Place filling into the tortillas and roll up into burritos, garnish with lettuce.
Enjoy this delicious burrito Mexican recipe! |
Type of recipe: Seafood
| | Preparation Time (min): | | Cook Time (min): | | Prep Tool: Stovetop | | | | |
