Easy Turkey Enchiladas Recipe

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Enchiladas de Pavo con Frijoles refritos picantes

Preparation:60
Cook Time:60
Servings:6

Recipe

Ingredients

12 Corn Tortillas1 pkg. Lawry's® Spices and Seasonings for Enchilada Sauce1 can Rosarita® Refried Beans with Spicy Jalapenos1 can Tomato Paste3 cups Water1 lb. Ground Turkey1 large Tomato seeded and diced1/4 cup Green Onions sliced2 cups Cheddar Cheese shredded

Directions

1. In a 1-quart microwave-safe baking dish, combine enchilada seasonings, tomato paste, and water; mix well. Heat, uncovered, on HIGH for 5 minutes. In a separate microwave-safe dish, cook turkey, covered, on HIGH for 5 minutes, breaking up turkey and rotating dish half way through cooking time. Drain. Stir in beans and tomato. Pour 1 cup of enchilada sauce into a 13 x 9 x 2-inch microwave-safe baking dish. Dip one tortilla into remaining enchilada sauce; drain excess sauce from tortilla. Spoon about 1/4 cup of turkey mixture down center of tortilla. Roll and place seam down in baking dish. Repeat with remaining tortillas. Spoon remaining enchilada sauce over enchiladas; cover with cheese. Cook, covered, on HIGH for 6 minutes and uncovered, on HIGH 4 minutes more OR until heated thoroughly and cheese is melted. Rotate dish once during cooking time. Sprinkle with green onion.

Enjoy this delicious easy turkey enchiladas Mexican recipe!

Enchiladas de Pavo con Frijoles refritos picantes

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