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Zesty Cheese Tortilla Casserole

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Mexican Food > Mexican Recipes

Courtesy of Mission Foods

Recipe Ingredients:

10 Mission® Corn Tortillas
1 cup Sour Cream
1 Egg beaten
2/3 cup Milk
3 1/2 cups Monterey Jack Cheese shredded
4 oz. can Green Chiles
2 1/2 oz. can Olives sliced
1/4 cup Onion minced

Recipe Instructions:

1. Cut tortillas into one inch strips and set aside. Beat sour cream, egg, and milk together.
2. In a 3 quart casserole, layer 1/3 of tortilla strips, 1 cup monterey jack cheese, 1/3 of chilis, olives, onions, then 1/3 sour cream mixture. Repeat layers.
3. Cover and bake at 350 degrees F for 20 minutes. Uncover, sprinkle with remaining cheese and return to oven for 5 minutes.

Enjoy this delicious cheese tortilla casserole Mexican recipe!