1 ( 16 oz.) Sour Cream divided 2 cups Cooked Turkey or Chicken chopped 1 pkg. (8 oz.) Shredded Colby and Monterey Jack Cheese divided 1 (16 oz.) jar Salsa divided 10 Mission® Flour Tortillas Soft Taco Size
1. Mix 1 cup sour cream, chicken, 1 cup cheese and 1/4 cup salsa. 2. Spoon about 1/4 cup chicken mixture down center of each tortilla; roll up. Place seam-side down in 13 x 9 inch baking dish. Top with remaining salsa; cover. 3. Bake at 350 degrees for 30 minutes. Sprinkle with remaining cheese. Bake 5 minutes or until cheese is melted. Top with remaining 1 cup sour cream. Sprinkle with chopped tomato, if desired.