Pineapple Tamale Muffin Mexican Recipe

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Receta de Tamales Dulces de Piña fácil y rápido para hacerlos en tu casa

Preparation:20
Cook Time:20
Servings:6

Recipe

Ingredients

6 cups Maseca for Tamales1 cup corn oil1 1/2 tsp. Baking powder5 cups Sugar2 cups Pineapple juice2 cans Pineapple tidbits w/juice (15 oz. ea.)

Directions

With an electric mixer, blend the Maseca, corn oil, sugar, baking powder and the pineapple juice to obtain a consistent mixture. Pour the mixture to half level in each 4-inch muffin mold. Add five pineapple tidbits into each mold and fill the rest with the mixture. Bake for 20 minutes at 350* F.

Enjoy this delicious tamales Mexican food recipe!

Receta de Tamales Dulces de Piña fácil y rápido para hacerlos en tu casa

related topicsTamalesTamales Recipes

RECIPE REVIEWS

3.0
1 Reviews
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100% (1)
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0% Recommend this product (0 of 1 responses)
By matti
March 17, 2011
Review for Pineapple Tamale Muffin
I tried this recipe and the measurements were not right it was very dry I had to keep adding water to make it smooth the sugar was also too much I only added 2 1/2 cups of sugar and it was still a little too sweet. The baking powder was not enough. I will try this again but make some changes. Thanks

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