6 Taco size Flour Tortillas16 oz. Cream Cheese softened1-1/2 Tbsp. Black Olives chopped4 Jalapenos finely chopped1/2 tsp. Chile Powder1/2 tsp. Seasoned SaltMexican Salsa to taste
Spicy Cream Cheese filled with flour tortillas
1. Mix together cream cheese, olives, jalapenos, chili powder, and seasoned salt. Spread a thin layer on tortilla going all the way out to the edges.
2. Roll tortilla. Cut into 1/2"" slices before serving. Can use salsa as an optional dip.
Enjoy this delicious Spicy cream cheese filled tortillas Mexican recipe!