1 pkg. Fajita Size Flour Tortillas warmed3 lbs. cut-up Chicken pieces1 cup Ketchup2/3 cup Vinegar2/3 cup Brown Sugar2 Tbsp. Butter or Margarine4 tsp. Dry Mustard4 tsp. Chile Powder2 tsp. Lemon Juice1 tsp. Garlic Powder1/4 tsp. Hot Sauce
BBQ Chicken Rollups Mexican Recipe
1. Sauce: In a sauce pan, combine all ingredients except tortillas and chicken. Cook over low heat until blended.
2. Barbecue: Place chicken over medium-low heat, skin side up. Brush with sauce and grill for 10 minutes. Turn and brush other side. Continue turning and basting every ten minutes until cooked. Slice chicken into strips and place strips down center for warm tortillas. Roll up to seal. Serve with extra hot sauce, if desired.
Enjoy this delicious bbq chicken Mexican recipe!