La Costeña Huitlacoche Traditional Mexican Corn Truffle – 13.4 oz
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La Costeña Huitlacoche is a traditional Mexican delicacy known for its rich, earthy flavor and gourmet appeal. Ready to use straight from the can, this unique ingredient is perfect for creating authentic Mexican dishes with a distinctive taste.
What is Huitlacoche?
Huitlacoche, often referred to as “Mexican truffle,” is a natural fungus that grows on corn. While it may look unusual, it is highly prized in Mexican cuisine for its deep, savory, and slightly smoky flavor.
For centuries, huitlacoche has been considered a delicacy in Mexico, used in traditional recipes and modern gourmet dishes alike.
Flavor Profile:
- Earthy and rich
- Slightly smoky and umami-forward
- Soft, tender texture when cooked
Perfect for:
- Quesadillas de huitlacoche
- Tacos and tostadas
- Soups and sauces
- Gourmet fillings and side dishes
Features:
- Authentic Mexican huitlacoche (corn fungus delicacy)
- Ready-to-use canned convenience
- Traditional gourmet ingredient
- Net weight: 13.4 oz
Experience one of Mexico’s most unique and traditional flavors with La Costeña Huitlacoche.

