Sabritas Turbos Flamas, bocadillos de maíz con sabor a llamas - 234 g
Aviso: Tenga en cuenta que el precio anterior incluye un recargo por embalaje y manipulación, además del precio del fabricante impreso en este artículo. Los Turbos Flamas de Sabritas son una nueva forma de encender tu boca. ¡Ahora más crujientes, más grandes y más picantes! Los Turbos Flamas de Sabritas son snacks a base de maíz con forma de espiral, similar a la pasta rotini. Están cubiertos con un chile rojo muy picante y un sazonador de lima. Su intenso color rojo y su sabor son similares a los de Takis Fuego, solo que con una forma diferente. Tienen un sabor delicioso e intenso, pero son menos picantes que los Takis Fuego. ¡Ahora más crujientes, más grandes y más picantes! ¡Más crujientes, más grandes, más picantes!
Calorías 150 por porción (28 g)
Let customers speak for us
Good quality Oregano! Was filled with plenty on the bag. Very aromatic
Well made, was able to steam several different things inside. Definitely keeps tortillas warm and moist without getting soggy. Very cute design, and came with a cookbook filled with ideas :)
My wife loved it.
I can always count on availability of product and fast service.
Always great service. FAST and Efficient. Great prices! Thank you!
Received compliments from my neighbors for hanging these on my outdoor patio
One of the top best flavors.
I’m just chuggin’ horchata in my cup! Drink after drink because one just ain’t enough. And this stuff is gooood!
Love trying these new to me flavors!
Everything arrived in time and all very delicious!
Was as good as ever. Fresh and delicious.
Slow burning candle, which is a plus!
Slow burning candle, which is a plus!
Easy site to shop with great offers and a variety of products
It's a great kit to celebrate Dia de los Muertos! I hung the papel picado, on my outdoor patio, and received compliments from my neighbors in my building. The pan de muerto was fresh, moist and right amount of sweetness. Dehydrated the leftover pan and ground to use as topping for ice cream.
