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Pozole de Juanita - Sopa de cerdo y maíz pozolero - 700 g
$1495
Precio unitario /
Agotado
No se ha podido cargar la disponibilidad de recogida
Pozole de Juanita - Sopa de cerdo y maíz pozolero - 700 g
$1495
Precio unitario /
Agotado
Pozole - Sopa de cerdo y maíz pozolero de Juanita
Sobre el pozole: El pozole es una sopa sustanciosa, de picante medio, que se prepara con carne de cerdo o pollo, maíz pozolero, cebolla y especias. Es un guiso mexicano similar al menudo.
El pozole de Juanita se prepara cociendo a fuego lento maíz pozolero con trozos de carne de cerdo magra y chiles rojos. Se sirve con repollo crujiente rallado, rábanos en rodajas, cebolla cruda picada, un chorrito de jugo de limón fresco y orégano seco. (guiso de pozole) (maíz cacahuazintle o pozolero).
El pozole es otro guiso tradicional mexicano, tan popular como el menudo. Originalmente, se servía en Nochebuena, pero gracias a su popularidad, ahora es una comida favorita después de misa, en un día frío o en cualquier reunión familiar durante todo el año. Este sustancioso guiso reconforta el alma con su sabor intenso y sus ingredientes abundantes.
Since moving to Florida from California, I haven’t found tortillas strong enough for how I was taught to make enchiladas! THESE tortillas are perfect. They don’t disintegrate in the hot oil before I can get then into the enchilada sauce. They make great quesadillas,too. Since 36 are in a package, I freeze them (12 to a package) for later. Gracias!
