Bufalo Jalapeno Mexican Hot Sauce - 5 oz

Búfalo Jalapeño Mexican Hot Sauce is a flavorful green hot sauce made with jalapeño chile flavor for a tangy, mildly spicy kick. This classic Mexican sauce is great for adding bright chile flavor to tacos, eggs, meats, seafood, snacks, wings, and everyday meals.

The convenient 5 oz bottle is easy to keep on the table, in the pantry, or near your favorite botanas for quick seasoning anytime.

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Ways to Enjoy

• Add to tacos, burritos, tostadas, tortas, and quesadillas
• Use on eggs, beans, rice, grilled meats, chicken, and seafood
• Drizzle over chips, popcorn, fruit cups, and Mexican snacks
• Use as a spicy sauce for chicken wings, marinades, and dipping sauces
• Add to soups, caldos, and everyday Mexican-style meals

Product Highlights

• Jalapeño Mexican hot sauce by Búfalo
• Tangy green chile flavor with mild to medium heat
• Convenient 5 oz bottle
• Great for tacos, snacks, eggs, seafood, wings, and everyday meals
• Classic table sauce for Mexican-style dishes

Jalapeño Peppers

Scoville Heat Units: 2,500 > 10,000

Buffalo Wings Recipe

Ingredients:

• 2 1/2 lb chicken wings
• 1 cup Búfalo Jalapeño Hot Sauce
• 1/4 cup lime juice
• Blue cheese salad dressing
• Celery sticks

Directions:

1. Cut off and discard wing tips. Cut each wing into two parts.
2. Rinse wings well and pat dry.
3. Place wings, 3/4 cup Búfalo Jalapeño Hot Sauce, and lime juice into a large plastic food storage bag.
4. Refrigerate and marinate for at least 1 hour.
5. Preheat oven to 400°F.
6. Place wings in a single layer on a foil-lined baking pan.
7. Bake for 20 minutes, then drain fat from the wings.
8. Turn oven to broil. Return wings to oven and place under broiler, 4–6 inches from heat source.
9. Broil 10–15 additional minutes, turning twice and brushing with remaining hot sauce, until wings are tender and no longer pink.
10. Serve with blue cheese salad dressing and celery sticks on the side.

Product Details

• Brand: Búfalo
• Product Name: Jalapeño Mexican Hot Sauce
• Net Weight: 5 oz
• Type: Mexican hot sauce
• Flavor: Jalapeño
• Flavor Profile: Tangy, savory, mildly spicy, green chile flavor
• Use: Tacos, eggs, seafood, meats, snacks, wings, soups, and marinades

Serving Suggestion: Add a few drops to tacos, scrambled eggs, grilled chicken, shrimp, or chips for a bright jalapeño-style kick.

Explore more spicy favorites in our hot sauce collection.