Salsa Mexicana Recipe from Mexico

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Receta para hacer en tu casa una sabrosa y auténtica Salsa Mexicana

Preparation:15
Cook Time:15
Servings:6

Recipe

Ingredients

2 tomatoes1/2 onion1 clove of garlicserrano chiles as desiredsalt

Directions

Toast the tomatoes and peel them. Put the chilis, garlic and the tomatoes in a molcajete and grind everything up. (A molcajete is a rough-surfaced mortar - usually made of volcanic rock - for grinding up spices and vegetables.) Add salt and diced onion.

Receta para hacer en tu casa una sabrosa y auténtica Salsa Mexicana

related topicsMexican Salsa

RECIPE REVIEWS

5.0
3 Reviews
5
100% (3)
4
0% (0)
3
0% (0)
2
0% (0)
1
0% (0)
0% Recommend this product (0 of 3 responses)
By
cranford
Salsa Mexicana
This was my first time making homemade salsa, and it was very simple and delicious. After making this, I would never buy anything that is jarred.
By
Review for Salsa Mexicana
This salsa was very simple and very delicious!
By
Review for Salsa Mexicana
I thought it was excellent

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