Tampico Ground Pasilla Chili Powder – Chile Pasilla Molido is a rich ground chile seasoning used to add deep color, earthy flavor, and mild-to-medium heat to Mexican-style cooking. Pasilla chili powder is commonly used in sauces, moles, marinades, soups, stews, beans, meats, and traditional chile-based recipes.
This 1 oz bag is a convenient pantry spice for preparing mole, red chile sauce, enchilada sauce, adobos, carne con chile, tamales, pozole, birria, and homemade Mexican-style spice blends.
Ways to Use
- Add to mole, red chile sauce, enchilada sauce, adobos, and marinades
- Use in soups, stews, beans, tamales, pozole, birria, and guisos
- Season chicken, beef, pork, seafood, vegetables, and taco fillings
- Mix into homemade spice blends for rich chile flavor and color
Product Highlights
- Ground pasilla chili powder by Tampico
- Also known as chile pasilla molido
- Rich ground chile seasoning
- Mild-to-medium heat with deep earthy flavor
- Great for moles, sauces, marinades, stews, beans, and meats
- Net weight: 1 oz
Product Details
- Brand: Tampico
- Product Name: Ground Pasilla Chili Powder – Chile Pasilla Molido
- Net Weight: 1 oz
- Type: Ground chile seasoning
- English Name: Ground Pasilla Chili Powder
- Spanish Name: Chile Pasilla Molido
- Heat Level: Mild to medium
- Flavor Profile: Earthy, rich, slightly sweet, smoky, deep dried chile flavor
- Use: Mole, red chile sauce, enchilada sauce, adobos, marinades, soups, stews, beans, tamales, pozole, birria, meats, and Mexican-style cooking
Cooking Tip: Add ground pasilla chili powder to warm oil, broth, or sauce to help release its color and flavor before mixing into meats, beans, soups, or marinades.
Explore more pantry essentials in our chile peppers and spices collection.
