La Anita Salsa Macha Mexican Chili Oil with Chile de Árbol – 8.1 oz

La Anita Salsa Macha with Chile de Árbol Pepper – Salsa Macha is a bold Mexican chili oil-style salsa made with chile de árbol for a rich, spicy flavor and crunchy texture. Salsa macha is perfect for adding heat and depth to tacos, eggs, grilled meats, seafood, rice, beans, soups, vegetables, and snacks.

This 8.1 oz jar is a versatile pantry favorite for customers who enjoy spicy Mexican condiments. Spoon it over your favorite dishes or use it as a flavorful finishing sauce for everyday meals.

Ways to Use

• Spoon over tacos, tostadas, quesadillas, sopes, and burritos
• Add to eggs, rice, beans, soups, stews, and roasted vegetables
• Use as a topping for grilled chicken, carne asada, pork, seafood, and fish
• Serve with chips, appetizers, pizza, noodles, or snack plates for extra heat

Product Highlights

• Salsa macha by La Anita
• Made with chile de árbol pepper
• Bold, spicy Mexican chili oil-style salsa
• Great as a topping, condiment, or finishing sauce
• Perfect for tacos, eggs, meats, seafood, beans, rice, and snacks
• Net weight: 8.1 oz

Product Details

• Brand: La Anita
• Product Name: Salsa Macha with Chile de Árbol Pepper
• Spanish Name: Salsa Macha con Chile de Árbol
• Net Weight: 8.1 oz
• Type: Mexican chili oil-style salsa / condiment
• Chile Pepper: Chile de árbol
• Heat Level: Hot
• Flavor Profile: Spicy, savory, rich, chile-forward, slightly smoky
• Use: Tacos, tostadas, eggs, rice, beans, soups, grilled meats, seafood, vegetables, snacks, appetizers, and everyday Mexican meals

Serving Tip: Stir before serving, then spoon a small amount over tacos, eggs, meats, or vegetables for bold chile de árbol flavor and heat.

Explore more spicy favorites in our hot sauce collection.

Si quieres hacer en tu casa una Salsa Macha, te recomendamos veas este video

Video Como hacer Salsa Macha en casa de Carmen8a