Textured Soy Protein (TSP) – Carne de Soya is a versatile, plant-based ingredient commonly used as a meat alternative in a variety of traditional and modern recipes.
Made from defatted soy flour, TSP has a light, dry texture that easily absorbs flavors when hydrated, making it perfect for recreating classic dishes with a plant-based twist.
Simply soak in warm water or broth to rehydrate, then use in your favorite recipes like tacos, picadillo, soups, stews, and more.
The 6 oz package is ideal for home cooking, offering a convenient and affordable way to enjoy flavorful, plant-based meals.
Highlights:
- Textured Soy Protein (TSP) / Carne de Soya
- Plant-based meat alternative
- Absorbs flavors easily when hydrated
- Great for tacos, picadillo, soups, and stews
- Easy to prepare and versatile
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