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Perfect for making authentic tamales, these all-natural dried corn husks are a traditional staple in Mexican cooking. Cleaned and sun-dried, they’re ready to be soaked, filled, and steamed for homemade tamales that taste just like abuela’s.
Product Highlights:
100% natural dried corn husks
Sourced from Mexico for authentic flavor and tradition
Comes in a 16 oz – Approx. 36-48 husks
How to Use:
Soak husks in warm water for 30 minutes until soft.
Fill with your favorite masa and filling.
Fold, steam, and enjoy delicious homemade tamales!
A must-have for holiday cooking, family gatherings, or any time you’re craving the taste of traditional Mexican cuisine.
¡Listas para tus tamales caseros!
Let customers speak for us
from 4734 reviews
The peppers where great. Perfect flavor and moister
