Taza Cinnamon Chocolate Mexicano is a small batch, artisan chocolate flavored with biodynamic cinnamon. The natural sweetness and gentle spice of cinnamon perfectly complements the bright berry notes of our cacao. To make it, we grind whole cinnamon sticks together with our cocoa nibs using traditional Oaxacan stone mills. This process gives Taza Cinnamon Chocolate Mexicano its intense flavor and rustic texture. Makes a great Mexican hot chocolate.
50% Dark Chocolate. Ingredients: Organic roasted cacao beans, organic cane sugar, and organic cinnamon.
The chocolate is very good tasting, but there isn't enough cinnamon. Also, the chocolate has a kind of "crumbly" feel in the mouth, not the smoothness I expected.
I would consider buying again, but it is expensive.