Liver Crepes - Crepas con Higaditos Mexican Recipe

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Crepas de Higaditos de Pollo

Preparation:20
Cook Time:20
Servings:4

Recipe

Ingredients

1/2 kg (1 lb.) of chicken liver2 cloves of garlic1/2 onion, chopped queso frescosalt and pepper

Directions

Wash the livers. Cook them in water with salt and chop finely. Fry the onions with the garlic. Add the livers, salt and pepper and fry a little more until a thick paste is formed. Make the crepes and fill them with the paste.

Enjoy this delicious chicken liver crepes Mexican recipe!

Crepas de Higaditos de Pollo

related topicsChicken

RECIPE REVIEWS

Liver Crepes - Crepas con Higaditos

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