1 lb. lean Ground Beef1 clove Garlic minced3/4 cup Mayonnaise1 Tbsp. Lemon Juice1 tsp. Salt1/4 tsp. Tabasco Sauce3 cups Rice cooked3 medium Tomatoes cut in eighths2 cups Celery sliced1 cup Green Sweet Peppers chopped1 cup Onion chopped1 cup Tortilla Chips crushed
Monterey Bake Beef Mexican Recipe
1. Cook meat and garlic in lightly greased skillet until meat is no longer pink, stirring to crumble. Pour off fat. Blend mayonnaise, lemon juice, salt, and pepper sauce.
2. Add this mixture and remaining ingredients, except tortilla chips, to ground beef. Turn into greased 2 quart casserole; top with tortilla chips. Bake at 375 F degrees 25 to 30 minutes.
Enjoy this delicious Beef Monterey Bake Mexican recipe!