Roland Sardines in Olive Oil - 4 3/8 oz4 3/8 oz

Roland Sardines in Olive Oil Ð 4 3/8 oz.

Roland Sardines are savory, thick and meaty sardines coated in Olive Oil, which makesthem an ideal and delectable appetizer for any party or gathering. They'rebursting with flavor and can be eaten directly from the can, accompanied withcrackers or used to make a variety of delicious recipes. Try them today andenjoy the great flavor of Roland Sardines.

Serving Ideas:

Sardines can be eaten straight from the can and/or served at room temperature accompaniedwith crackers or used to make delicious dishes such as sandwiches, meatballs,stuffed tomatoes, gorditas, empanadas, stuffed potatoes, with rice and muchmore. Sardines can also be gently reheated.

Features:

• Wild Caught Sardines.
• Kosher.
• Gluten Free.
• Ready to use or be eaten straight from the can.
• Contains No Preservatives.
• NET. WT. 4 3/8 oz. (125g)
• 100 Calories per Serving.
• Serving Size: 2 Sardines (55g)
• Cholesterol 35mg.
• Saturated Fat 0g.
• Trans Fat 0g.
• Sodium: 260mg.
• Sugars 0g.
• Protein 13g.
• Refrigerate After Opening.
• Product of Morocco.
• Sardines are packed with proteins, omega 3, iron and calcium. Omega 3 is beneficial to brain andheart health, while the sardines' protein and calcium promotes healthy bones aswell as the growth and development of muscle.

Ingredients: Sardines, Olive Oil and Salt.