1 can (16 oz.) Refried Beans3 medium Avocados2 Tbsp. Lemon Juice1/4 tsp. Black Pepper1-1/4 cups Sour Cream1 pkg. Lawry'sŪ Taco Seasoning Mix1 small Onion chopped3 Tomatoes chopped1/2 cup sliced Olives16 oz. grated Cheddar Cheese1 lb. Tortilla Strips
Taco Dip estilo Southwest
1. Spread refried beans on a large plate. Mash avocados in a separate bowl. Add lemon juice and pepper. Mix well and then spread over refried beans. Combine sour cream and taco seasoning mix. Spread over refried bean mixture. Top with tomatoes, onions, olives and cheese. Serve with Tortilla Strips.
Enjoy this delicious taco dip Mexican recipe!