12 Corn Tortillas or Fajita Size Flour Tortillas1 Pork Loin2 tsp. Sugar1 tsp. PepperSalt1 Onion sliced1 can of Beer
Pork Fajitas with Beer
1. Rub pork with sugar, salt and pepper. Brown it is an oiled skillet. Place pork loin in baking dish with sliced onion and pour beer over meat. Bake in a 325 degree F oven for one hour or until done, basting occasionally with juices. Slice cooked pork into strips and serve in warmed tortillas.
Enjoy this delicious pork fajitas Mexican recipe!