Banana Pudding Tortilla Stack Recipe

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Mexican Banana Pudding Recipe

Cook Time:15



16 Corn Tortilla Chip rounds1/2 cup Granulated Sugar1 Tbsp. Canela (Mexican Cinnamon)1 ripe Banana cut into 12 slices1/2 cup chopped candied Pecans4 Mint sprigs


1. Make Banana Pudding (see Below).

2. Combine sugar and cinnamon - place in sugar shaker and set aside.

3. To assemble:Place a dab of pudding in the center of each serving plate and top with one crisp tortilla round. Top each tortilla with a dollop of pudding and one slice of banana. Repeat layering twice more with tortillas, pudding and bananas, then top with a final tortilla round. Shake cinnamon sugar over top tortilla. Surround stack with candies pecans and 2-3 mint sprigs.

Enjoy this delicious banana pudding Mexican dessert recipe!

Mexican Banana Pudding Recipe


Banana Pudding Tortilla Stack Recipe

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17.6 oz
28 oz

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