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Juanita's white corn kernels with bran and germ removed; canned in water. Juanita's hominy is made from the finest corn available that is never bleached or prepared with lye. Juanita's Mexican style Hominy has NO SULFITES ADDED.
HOMINY
Hominy is an essential ingredient in Mexican cooking. You may find it either as a side dish or as an integral part of the main dish, such as Menudo or Pozole. Hominy is made from the pre-Hispanic Aztec staple, corn. The corn is dried and then boiled and soaked in lime until it is moist and plump. The lime allows the corn to keep a firmer texture rather than turning mushy. It is then washed thoroughly to remove the hull and any trace of lime. The cleaned, boiled and washed corn is known as nixtamal, or Mexican-style hominy.
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from 4410 reviews
These are exactly what I was looking for and expected!
It is the original Medium recipe I remember growing up in SoCalif. I live on Cape Cod now and finding this was amazing. And the packaging is intentional, well wrapped, safe (as in no damage). I just need to remember to order the max for shipping costs are a little high. But very reliable and well worth it!
I love yourCarlosv! I've been ordering it from y'all for four orfive years. It tastes wonderful! Please don't ever change it.l will always buy it!thank you for sending it and the excellent packaging.sincerely bette cockrell fromSunnyvaletexas.
I first had this salsa in Florida at a restaurant we frequent I was under the impression they made it there until one day a new server mention it was so online and in stores near where I live on Long Island NY, I immediately order several bottles! It’s GRRST’