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Achiote is a Yucatan-style sauce from ground annatto seeds, spices and tomatoes. Delicious achiote.
ACHIOTE OR CONDIMENTED ANNATTO
The condiment Annatto or Achiote El Yucateco, is precisely made with annatto seeds of excellent quality, used to give color, and of course as an excellent seasoning, grown in the humid tropical weather of the Yucatan Peninsula in the southeast of Mexico. It is traditionally used as seasoning in the famous Yucatecan and Central American dishes, mainly those influenced by the MAYAN CULTURE. It is ideal to marinate or to prepare grilled or roasted beef, chicken and the most famous Cochinita Pibil. El Yucateco Annatto or Achiote has two displays of these excellent products: the traditional paste and the newness liquid. No coloring added.
HOW TO USE ACHIOTE
It's really easy to prepare! You can dilute 1 OZ of paste with Ω of cup of vinegar or 50 ml of liquid annatto. Ready to use! You can marinate and season 1kg of beef, pork, chicken or fish.
Video Tostaditas de Cochinita Pibil Recipe by El Yucateco
I ordered 5 jars of the Salsa, as we love this on our Tacos. The product is great, but the outdate on the jars was just shy of 6 months out. I think, that when someone orders this many jars, that whomever prepares the order for shipping should check the outdates and pick jars with longer outdates.
I warmed the tortillas in the microwave before assembling my enchiladas. The tortillas rolled up nicely without cracking, which was what I was looking for in a tortilla. Very pleased. My only issue is that there was a delay in the tortillas arriving (4 days), an issue with UPS, not the store.