Vegetarian Fajitas Mexican Recipe
Fajitas Vegetarianas de Verduras
Preparation:20
Cook Time:20
Servings:6
Recipe
Ingredients
2 Tbsps. Oil1 Green Bell Pepper sliced1 Yellow or Red Bell Pepper sliced1/2 medium Onion sliced1 large Tomato chopped8 8" Soft Taco sized Flour Tortillas Guacamole, Sour Cream and Salsa as desired
Directions
1. Heat oil in large skillet or wok over medium-high heat until hot. Add bell pepper and onion; cook and stir 2 or 3 minutes or until vegetables are crisp-tender. Add tomato, salt and pepper; cook until thoroughly heated.
2. To serve, place 1/2 cup of the vegetable mixture in center of each warmed tortilla with desired toppings. Fold or roll up.
Enjoy this delicious vegetarian fajitas Mexican recipe!
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Vegetarian Fajitas Mexican Recipe
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