Quick Pork Fajitas Mexican Recipe

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Pork Fajitas Carne de Puerco Mexican Recipe

Cook Time:20



1 (about 1 pound) Pork Tenderloin thinly sliced2-3 Tbsp. Fajita Seasoning or Marinade1/2 Onion sliced1/2 Green Pepper sliced4-6 Flour Tortillas warmed


1. In a shallow bowl, toss pork pieces with fajita seasoning.

2. In large non-stick skillet over medium-high heat, stir-fry pork pieces with onion and green pepper until all is just tender.

3. Wrap portions in flour tortillas with salsa.

4. Helpful tip: Placing pork tenderloin in freezer for about 20 minutes makes slicing easier.

Enjoy this delicious pork fajitas Mexican recipe!

Pork Fajitas Carne de Puerco Mexican Recipe

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Quick Pork Fajitas Mexican Recipe

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