Eight Layer Party Dip and Chip Recipe

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Dip de 8 capas para fiestas

Preparation:30
Cook Time:30
Servings:6

Recipe

Ingredients

1 bag Tortilla Chips1 pkg. Lawry'sŪ Taco Spices and Seasonings1 lb. Ground Beef1 can (16 oz) Refried Beans1/2 cup Cheddar Cheese shredded1 can (2.25 oz) Black Olives drained and sliced1 Tomato chopped1 large Avocado coursely mashed1/2 cup Salsa1/2 cup Sour Cream1/4 cup Green Onion sliced

Directions

1. Prepare beef according to seasoning's package. Add refried beans and bring mixture to boil. In a deep pie plate, spread beef and bean mixture. Layer remaining ingredients in order given above. Serve immediately with tortilla chips.

Enjoy this delicious Party Mexican recipe!

Dip de 8 capas para fiestas

RECIPE REVIEWS

5.0
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By ParkersPlace
Review for Eight Layer Party Dip and Chip
November 21, 2010
YUM!

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