| Courtesy of Mission Foods | | | |
| Recipe Ingredients: 12 Mission® Taco Shells 3 cups cooked Turkey diced 1 small Onion minced 1/4 tsp. Garlic Salt 1/4 tsp. Oregano 1/2 head of Lettuce shredded 2 Tomatoes diced 2 cups Cheddar Cheese shredded Salt & Ground Black Pepper to taste | | |
| Recipe Instructions: 1. In a 10 inch skillet, cook turkey, onion, garlic salt, oregano, salt and pepper. Fill each taco shell with 1/4 cup turkey mixture and top with lettuce, tomatoes and cheese.
Enjoy this delicious turkey tacos Mexican recipe! | Type of recipe: Poultry | | Preparation Time (min): | | Cook Time (min): | | Prep Tool: Stovetop | | | | |