| Courtesy of Mission Foods
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Recipe
Ingredients:
12 Mission® Taco Shells
3 cups cooked Turkey diced
1 small Onion minced
1/4 tsp. Garlic Salt
1/4 tsp. Oregano
1/2 head of Lettuce shredded
2 Tomatoes diced
2 cups Cheddar Cheese shredded
Salt & Ground Black Pepper to taste
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Recipe Instructions:
1. In a 10 inch skillet, cook turkey, onion, garlic salt, oregano, salt and pepper. Fill each taco shell with 1/4 cup turkey mixture and top with lettuce, tomatoes and cheese.
Enjoy this delicious turkey tacos Mexican recipe! |
Type of recipe: Poultry
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| Preparation
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Tool: Stovetop |
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