Chill and serve El Pinto Hot Salsa for best flavor. Great on any meat, eggs, fish or chips! For the Flavor of New Mexico, it's got to be World Famous El Pinto Hot Salsa!
El Pinto Family History
Grandsons Jim and John Thomas took over the El Pinto business 10 years ago and have brought new techniques and technologies to the original recipes of old El Pinto. We specialize in flame roasted chile from the Hatch Valley. Our select chiles are grown exclusively to our specifications and we roast them the same way we have done for the last 35 years. The smell is intoxicating as we fresh flame roast our chile on the patio from July through October. Our salsa gained national recognition by winning a Scovie Award in the "Salsa Hot" category (second place).
Salsa Natural picor suave marca El Pinto.
Overall Rating for El Pinto All Natural Salsa - Mild