1 can vegetarian refried beans 1 onion, finely diced 1/2 tsp garlic salt 1/2 tsp oregano 1/4 tsp ground cumin 4 flour tortillas (10 inch) 1 can diced green chiles (4 oz) 1 cup jack cheese, shredded 1 cup cheddar cheese, shredded 2 tomatoes, chopped 1 bunch green onion, chopped 1 green bell pepper, diced 1 can sliced black olives (4 oz) salsa
Heat beans and onion in a skillet. Stir in seasonings. Slightly crisp tortillas in hot oven. Spread beans on tortillas and add green chiles, cheese, tomatoes, green onions, bell pepper and olives.Place under broiler until cheese melts. Serve with salsa.
Enjoy this delicious Mexican pizza Mexican recipe!