Tampiquena Steak - Carne Asada a la Tampiqueña Mexican Recipe

Was this recipe helpful to you?YesNo
Cómo hacer en tu casa una Carne Asada a la Tampiqueña

Preparation:30
Cook Time:30
Servings:6

Recipe

Ingredients

1 lb filet steak, carved as carne asada1/2 lb shredded meat or chicken for tacos12 tortillas1 mole sauce2 avocados to make guacamole1 1/2 cups refried beans1 pkg Mexican rice1 can chile poblano slicedshredded lettucechopped tomatoes

Directions

Using the meat shredded as for tacos, make four mole enchiladas (or substitute cheese of you choice) and place on an ovenproof plate in a 375 F. for 8 to 10 minutes. While this is cooking, make four guacamole cups and fill them with the guacamole. Make tostadas from 2 tortillas, as a garnish for the beans. Next, make 4 shredded meat tacos with either crisp or medium-fried tortillas.Remove the plates with the enchiladas and arrange the tacos, rajas, guacamole cups, refried beans and rice on the plate. Place two tostadas in each serving of beans.Using a very hot fire, broil the steaks very quickly, about 1 1/2 to 2 minutes on the first side, and 1 minute on the second (as it will be placed against the sizzling hot plate) and set on the plate. Garnish the plates with the lettuce or cabbage and tomatoes and serve.

Enjoy this delicious steak tampiqueña carne asada Mexican recipe!

Cómo hacer en tu casa una Carne Asada a la Tampiqueña

related topicsBeef Recipes

Don't forget

RECIPE REVIEWS

Tampiquena Steak - Carne Asada a la Tampiqueña Mexican Recipe

Related Recipes

You May Need...

Latest Articles

Free Ground Shipping on $60 or more. Use Coupon Code: SHIP2ME4FREE

Proudly delivering authentic Mexican food directly to your door for over 16 years.

Enter your email below and get
$5 off
Instant Coupon Emailed to You Now
No, Thanks
* We hate spam as much as you do! We never give out, sell or rent your email.