View Cart
Home  |  Authentic Mexican Recipes  |  Beef and Mexican Pork Recipes  |  Spicy Albondigas - Meatballs

Spicy Albondigas - Meatballs


Mexican Food > Mexican Recipes



Recipe Ingredients:

1/2 lb. of ground beef
1/2 lb. of ground pork
1/2 cup of milk
2 eggs
1/2 cup of bread crumbs
1 onion
10 mint leaves, chopped
2 balls of pepper
1 pinch of cumin powder
2 tomatoes
1 clove of garlic
1 ancho chili
oil
salt

Recipe Instructions:

Mix the meat with the milk, half of the onion (chopped up), bread crumbs, salt, cumin and the eggs. Form the meatballs by hand. Toast, hollow out and soak the chili. Toast peel and liquify the tomato together with the half onion, the garlic, chili and pepper. Fry it together until the flavor peaks. Add three cups of water and when the water begins to boil add the meatballs and cook well (15-20 minutes).

Enjoy this delicious albondigas - meatballs Mexican recipe!

Type of recipe: Meat
Preparation Time (min):
Cook Time (min):
Prep Tool:


Join Our Mailing List
for Special Offers and Discounts
Toll Free: 1.877.463.9476
Mon-Fri | 9am-6pm PTAyuda en Español




Follow @MexGrocer on:
1.877.463.9476

4060 Morena Blvd
Suite C
San Diego, CA 92117
© 2009 MexGrocer.com LLC.
All rights reserved.
E-commerce by Yahoo!