Author(s): Marge Poore
1,000 Mexican Recipes It's Like Getting 5 Cookbooks for the Price of 1 92 Salsas and Sauces • 131 Appetizers and Snacks 210 Meat, Poultry, and Fish Entrées • 86 Desserts • And Much More! Explore Mexican Cooking in all its delicious variety with this outstanding recipe collection for today's home cooks. You'll find traditional favorites like guacamole, burritos, and tamales, in classic versions and tasty variations. Exciting new dishes like Steak with Avocado Butter and Mango Salsa—reflecting Mexico's new way of cooking (nueva cocina)—will inspire and delight you. You'll travel to Mexico City's bustling produce markets, to Veracruz for seafood, and beyond, as you read about the people, places, and foods behind this fascinating cuisine.