Traditional Recipes from Mexico's Heart Cuisine cookbook. Mexican recipes.
From a land known for the quantity and quality of their fiestas, Zarela Martinez brings the color and culture of Oaxaca's communities to your table. After explaining the history of Oaxaca**s people and their cuisines, she provides details of the region's traditional culinary ingredients. Imagine offering guests dishes like; Chileajo (Vegetable Medley in Garlic-Chile Sauce), Chiles Rellenos de Pollo, or Mole Rojo del Istmo as an accompaniment to the Enchiladas Zapotecas del Istmo. Or try the Chocolatealole, a frothed Oaxacan chocolate beverage and an important ritual drink. This is a beautifully planned book and one that delivers you to a very special part of Mexico.
Tamales 1-2-3 Video by Zarela Martinez
Tu Supermercado Mexicano – Bringing authentic Mexican food to your home. ™
