Coronado Cajeta Quemada - 13 oz

Picture of Cajeta - Coronado Cajeta Quemada 13 oz. - Item No. 4601
Brand:  Coronado
Item#: 4601UPC: 074323046199
Price $5.95
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Coronado Cajeta Quemada
Brand: Coronado
Coronado Cajeta Quemada -  Regular Flavor (Squeeze Bottle)
Brand: Coronado
Price for Both:$15.90
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Cajeta - Coronado Cajeta Quemada 13 oz.

Cajeta quemada or plain, also known as dulce de leche, caramel topping or manjar, is perfect for authentic Mexican desserts. A very popular product by Coronado. Cajeta is pronounced ""KAH-HEH-TAH"". Very good for making alfajores. Milk Caramel Spread.


Cajeta [KAH-HEH-TAH]is a thick, dark syrup or paste made from caramelized sugar and milk — traditionally goat's milk, although cow's milk is often used, and then it's called DULCE DE LECHE. Cajeta can be found in several flavors (primarily caramel or quemada (plain), vanilla and wine flavor). It's used in Mexico and in some South American countries primarily as a dessert by itself or as a topping for ice cream or fruit. In Argentina, Chile, Uruguay and Peru to prepare Alfajores (Caramel Sandwich Cookies). Mexican Desert.

Note: The Coronado Cajeta Quemada in a 10.9 oz glass jar packaging has been discontinued and replaced by the 13 oz squeezable bottle.

Coronado Cajeta Quemada 370 g

Cajeta Quemada. Dulce de leche. Coronado es una marca del grupo Bimbo.


Desde 1932 Cajeta Coronado ha estado presenta en la mesa de los Mexicanos. Preparada desde entonces con la tradicional receta, la calidad y el sabor que han perdurado a traves de varias generaciones.


2 tazas de Cajeta Coronado
1 taza de leche
Nueces picadas para decorar al gusto
Para las crepas:
1 y 1/2 tazas de leche
1 barrita de mantequilla
1/2 cucharadita de polvo para hornear
1/4 de cucharadita de sal
4 huevos
1 taza de harina de trigo

Manera de preparar: Las Crepas:
1. Mezcle todos los ingredientes en la licuadora, deje reposar en refrigeración; si queda espesa, rebájela un poco con agua fría.
2. Haga las crepas poniendo un poco de la pasta en un sartén pequeño con anti adherente untando con mantequilla; extienda la pasta con movimientos circulares y deje a fuego bajo hasta que se despeguen las orillas o se empiece a dorar.Voltee en un comal untado con mantequilla y deje cocer por 2 minutos. Repita la operación hasta que se acabe la pasta. Coloque las crepas en un tortillero a que suden y se suavicen los bordes, sepárelas y déjelas enfriar.
Para el relleno:
3. Ponga la Cajeta Coronado en una sartén, rebajela con la leche, dejela enfriar.
4. Unte las crepas por un lado con la Cajeta Coronado, doble en cuatro, sirva tres en cada plato y decore con nuez picada.

Video Receta Gelatina de Cajeta de CocinadeYolo

Product Reviews
Coronado Cajeta Quemada - 13 oz
5 Stars based on 8 Review(s)
5 Stars
I would recommend this item to a friend.

Something to look forward to after a long days work
August 12, 2013

One bottle lasts maybe a week at my house, it's that good. You got to be good at pouring a sticky substance or else it gets everywhere. The mess is totally worth it though.
A brand that hasn't changed in taste for years now
Sticky mess if your not careful with the little ones

Adriana Martínez
5 Stars

Review for Coronado Cajeta Quemada
October 17, 2011

¡Siempre deliciosa! Tan pronto me sea posible les compraré más. ¡Gracias!

5 Stars

Review for Coronado Cajeta Quemada
May 31, 2011

I haven't had cajeta in years!! Last time was in Ohio at a Walmart. But the new Walmart here in Ohio doesn't carry it!! So I ordered five bottles. Oh!! And to think I am saving this for the next time I make home-made churros Nah... I'll just eat it straight!! Unfortunately, that's how the first bottle disappeared...

5 Stars

Review for Coronado Cajeta Quemada
February 8, 2011

This cajeta is DELICIOUS!!! I've tried the original and envinada flavors before and although they also taste really good, this one taste a lot beter

5 Stars

Review for Coronado Cajeta Quemada
October 17, 2010

It is hard to find this product in the stores around here. I love it, and so do my kids!!

5 Stars

Review for Coronado Cajeta Quemada
June 17, 2010

Delicious dulce de leche. More complex flavor due to goat's milk, rather than cow's milk, base.

John Desmond
5 Stars

Review for Coronado Cajeta Quemada
June 13, 2010

This is a product I have known since I was a child living in Mexico. This is a most wonderful and flavorful product. Once you have tried it I am sure you will be hooked. Spread it on a slice of white bread and enjoy!

5 Stars

Review for Coronado Cajeta Quemada
September 22, 2009

this is the best tasting topping ever. u gotta try it


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