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Shrimp Tacos - Mexican Recipe

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Courtesy of Mission Foods

Recipe Ingredients:

12 Mission Flour Tortillas
Oil for frying
3 Garlic Cloves diced
1/2 cup Mexican Salsa
1 Tbsp. fresh Cilantro
1/2 lb. Shrimp chopped
Guacamole (optional)
12 Toothpicks
Salt and Pepper to taste

Recipe Instructions:

1. In two tablespoons of oil, fry garlic, salsa, cilantro and shrimp until moisture is absorbed thoroughly, season with salt and pepper and allow to cool.
Fill tacos and seal each one closed with a toothpick; fry it in hot oil until golden and remove excess oil by placing on a paper towel. Accompany tacos with guacamole if desired.

Enjoy this delicious shrimp tacos Mexican food recipe!

Type of recipe: Seafood
Preparation Time (min):
Cook Time (min):
Prep Tool: Stovetop

Overall Rating for Shrimp Tacos - Mexican Recipe

(based on 2 reviews)

MARVELOOUS MEXICAN SHRIMP TACOS!

By CMM from IL on June 4, 2012

This recipe could not be easier or tastier. I added a squeeze of lime to each one before frying. Wonderful recipe. Wow your family or friends with this EZ recipe.