Pepperoncini Mayo
1 cup Mayonnaise
1/2 cup Pepperoncini Peppers stemmed and chopped
1/2 tsp. Salt
1/2 tsp. Pepper Wraps
2 cups Iceberg Lettuce shredded
2 1/2 cups Romaine Lettuce shredded Pepperoncini Mayo
2 Mission® Burrito Size Flavored Wraps or Tortillas
1/2 lb. Turkey Slices
1/2 lb. Farmer John® Golden Tradition Ham sliced (about 8 slices)
8 slices Provolone Cheese
1/2 cup Tomatoes seeded and chopped
1 Hothouse Cucumber cut into matchsticks
1 Red Bell Pepper cut into matchsticks
Rice Wine Vinegar
Recipe Instructions:
1. Pepperoncini Mayo:Combine all ingredients in a bowl. Set aside.
2. Wraps:Toss the lettuces in a bowl. Toss with pepperoncini mayo.
3. Heat tortillas according to package instructions. Cool.
4. Place lettuce mixture on center of each tortilla. Top with turkey, ham, cheese, tomatoes cucumber and red bell pepper. Sprinkle with a few dashes of rice wine vinegar. Fold in sides of the tortilla, then fold forward. Serve.
