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Fresh Lime Salsa

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Courtesy of Mission Foods

Recipe Ingredients:

1 large, ripe Red Tomato diced 8 (about 8 oz.) medium size Tomatillos husked, rinsed and chopped
1/4 cup Red Bell Pepper minced
1/2 tsp. Onion minced
1 tsp. Lime Peel grated
1 Tbsp. Lime Juice
2 lb. Mission® Tortilla Strips

Recipe Instructions:

1. Mix all ingredients together in non-metal bowl. If made ahead, cover and refrigerate up to four hours. Serve with Mission® Tortilla Strips.

Enjoy this delicious salsa Mexican recipe!