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Southwest Taco Dip

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Courtesy of Mission Foods


Recipe Ingredients:

1 can (16 oz.) Refried Beans
3 medium Avocados
2 Tbsp. Lemon Juice
1/4 tsp. Black Pepper
1-1/4 cups Sour Cream
1 pkg. Lawry's® Taco Seasoning Mix
1 small Onion chopped
3 Tomatoes chopped
1/2 cup sliced Olives
16 oz. grated Cheddar Cheese
1 lb. Mission® Tortilla Strips

Recipe Instructions:

1. Spread refried beans on a large plate. Mash avocados in a separate bowl. Add lemon juice and pepper. Mix well and then spread over refried beans. Combine sour cream and taco seasoning mix. Spread over refried bean mixture. Top with tomatoes, onions, olives and cheese. Serve with Mission® Tortilla Strips.

Enjoy this delicious taco dip Mexican recipe!

Type of recipe: Appetizers
Preparation Time (min):
Cook Time (min):
Prep Tool: Work Surface


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