South of the Border Guacamole Dip Recipe

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Courtesy of Mission Foods

Recipe Ingredients:

2 large ripe Avocados
1 medium Tomato chopped
1 Green Onion chopped
2 Green Chile Peppers seeded and chopped
1/8 tsp. Black Pepper
3 Tbsp. Lemon Juice
1 lb. Mission® Tortilla Strips

Recipe Instructions:

1. Chop avocados coarsely and mash until smooth. Add tomato, onion and chiles and mix gently. Add pepper and lemon juice. Stir. Cover tightly with plastic wrap until ready to serve. Serve with Mission® Tortilla Strips.

Enjoy this delicious guacamole dip Mexican recipe!

Type of recipe: Appetizers
Preparation Time (min):
Cook Time (min):
Prep Tool: Refrigerator

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Product Reviews
South of the Border Guacamole Dip
5 Stars based on 1 Review(s)
Emerald Lover
5 Stars

Review for South of the Border Guacamole Dip
January 8, 2010

You have got to try this dip! It is amazing!

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