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Mexican Beef Casserole

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Courtesy of Mission Foods

Recipe Ingredients:

1 lb. Ground Beef
1 large Onion diced
1 medium Tomato
1 can (10 3/4 oz.) Cream of Mushroom Soup
8-10 oz. processed Cheese cubed
1 can (7 oz.) diced Green Chiles drained
1 can (12 oz.) Evaporated Milk
1 lb. Mission® Tortilla Triangles Chips

Recipe Instructions:

1. In a medium skillet, sauté meat, onion and tomato. In a saucepan, combine soup, cheese, chiles and milk. Heat until cheese melts. Layer Mission® Tortilla Triangles in bottom of greased casserole dish. Add meat mixture. Top with melted cheese mixture. Bake at 350 degrees F for approximately 45 minutes.

Enjoy this delicious Mexican beef casserole Mexican recipe!