| Courtesy of Mission Foods
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Recipe
Ingredients:
6-8 MIssion® Soft Taco Size Flour Tortillas warmed
2 medium Tomatoes chopped
1/2 cup canned Black Beans rinsed and drained
4 Tbsp. canned Green Chiles diced
1/3 cup Green Onions sliced
1 Tbsp. Cilantro chopped
1 pkg. Lawry's® Spices and Seasonings for fajitas
1/2 cup Water
3 cups cooked Turkey shredded |  |
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Recipe Instructions:
1. Combine tomatoes, black beans, chiles, green onions and cilantro; set aside. In large skillet, combine seasonings and water; bring to a boil. Add turkey and reduce heat. Fold in tomato mixture and cook on low for 5 minutes, stirring often. Scoop 1/4 cup of the cooked mixture on each tortilla. Fold in sides and roll-up.
Enjoy this delicious turkey and black beans wrap Mexican recipe! |
Type of recipe: Poultry
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| Preparation
Time (min): 10 |
| Cook
Time (min): 7 |
| Prep
Tool: Stovetop |
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