4 Tbsp. Ranch or Honey Dijon Salad Dressing 4 Mission® 8-inch Flour Tortillas 4 large Lettuce Leaves torn to fit tortillas 8 oz. deli Roast Beef 8 slices Swiss Cheese 4 tsp. Red Onion diced
1. Spread 1 Tbsp. salad dressing on each tortilla. Top each with lettuce leaf and 2 oz. of roast beef, a slice of cheese, and sprinkle with 1 tsp onion. Roll up each tortilla tightly. To serve, cut roll-ups into 1-inch slices.
Enjoy this delicious tortilla roll-ups Mexican recipe!