| Courtesy of Mission Foods | | | |
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Recipe Ingredients: 4 Tbsp. Ranch or Honey Dijon Salad Dressing 4 Mission® 8-inch Flour Tortillas 4 large Lettuce Leaves torn to fit tortillas 8 oz. deli Roast Beef 8 slices Swiss Cheese 4 tsp. Red Onion diced |  | |
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Recipe Instructions: 1. Spread 1 Tbsp. salad dressing on each tortilla. Top each with lettuce leaf and 2 oz. of roast beef, a slice of cheese, and sprinkle with 1 tsp onion. Roll up each tortilla tightly. To serve, cut roll-ups into 1-inch slices.
Enjoy this delicious tortilla roll-ups Mexican recipe! |
Type of recipe: Appetizers | | Preparation Time (min): 20 | | Cook Time (min): | | Prep Tool: Work Surface | |
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